Welcome to Hoppy Trout Brewing Co.
Brews Crafted with Care in the Mountains of WNC Since 2016
Life’s Too Short For Bad Beer
Every brick oven pizza is made from scratch.
Our Hours
Monday – CLOSED
Tuesday 2–9PM
Wednesday 2–9PM
Thursday 2–9PM
Friday 2–9PM
Saturday noon–9PM
Sunday CLOSED
Our Story
Hoppy Trout Brewing Co. began as an obsession with home brewing. Years of experimentation with ingredients and development of recipes prepared Brewmaster, Tom Rodeck, for brewing on a commercial scale. Hoppy Trout is a community brewery that mainely brews beer for consumption in the taproom, however this specialty, small batch beer can also be found on tap in a select few restaurants and bottle shops. Over the years Hoppy Trout beers have continued to garner accolades for their superb flavors, unique beers, and one-of-a-kind styles that set it apart from other breweries .
In addition to its distinguished beer Hoppy Trout’s kitchen features a custom made Sicilian style brick oven that bakes unique and delicious pizzas. The secret to this savory pizza is twofold-Hoppy Trout makes fresh homemade pizza dough daily and uses only fresh ingredients. In addition, customers will delight in savory panini sandwiches, fresh salads, and an array of diverse and delectable appetizers.
Hoppy Trout is not only a brewery and restaurant, but a place where locals and visitors alike come together for community and fun. Events during the week include a weekly Trivia Night where patrons test their wits and compete for prizes every Wednesday at 6:30pm. On Thursdays, the beer cascades from the taps a reduced rate of $4 per serving all day long! Other events such as comedy shows, home brewing competitions, and holiday parties makes Hoppy Trout a great place to visit for the whole family.

Proudly Brewed in Small Batches
In Downtown Andrews, NC
What’s Cooking?
Our specialty is brick oven pizza, but we offer so much more!



Featured Brews
Mountain Haze
Hazy as the “smoke” on top of the mountains surrounding the Andrews valley, this intentionally hazy IPA takes your senses to the tropics. Notes of grapefruit, mango, papaya, and pineapple hit your nose and your taste buds.


Ale of the Dragon
Yamma Ray
Sweet potatoes in beer? Yep! This beer is brewed using fourteen pounds per barrel of sweet potatoes as well as the addition of brown sugar, marshmallows, and spices. The flavor is reminiscent of sweet potato pie. Served with an optional rim of cinnamon sugar.


Blonde Ambition
This light and crisp blonde ale is perfect for the hot summer weather. Moderately sweet malt flavor is balanced with a hint of fruit aroma with little to no hop presence. This beer won a silver medal in the 2019 American Brewers Pallet Awards!
Featured Brews

Mountain Haze
Hazy as the “smoke” on top of the mountains surrounding the Andrews valley, this intentionally hazy IPA takes your senses to the tropics. Notes of grapefruit, mango, papaya, and pineapple hit your nose and your taste buds.

Ale of the Dragon

Yamma Ray
Sweet potatoes in beer? Yep! This beer is brewed using fourteen pounds per barrel of sweet potatoes as well as the addition of brown sugar, marshmallows, and spices. The flavor is reminiscent of sweet potato pie. Served with an optional rim of cinnamon sugar.

Blonde Ambition
This light and crisp blonde ale is perfect for the hot summer weather. Moderately sweet malt flavor is balanced with a hint of fruit aroma with little to no hop presence. This beer won a silver medal in the 2019 American Brewers Pallet Awards!
Upcoming Events
What are we doing? Where are we gonna be?
Triva Night
Wednesdays @ 6:30PM
Draft Night
$1 off pints every Thursday
Daily Hoppy Hours from 4:00-5:00pm
Visit
911 Main St.
Andrews, NC 28901
Contact
(828) 835-2111
info@hoppytroutbrewing.com
Our Hours
Monday – CLOSED
Tuesday 2–9PM
Wednesday 2–9PM
Thursday 2–9PM
Friday 2–9PM
Saturday Noon–9PM
Sunday — CLOSED
Hoppy Trout
